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Nutrition
Contact Information
Department Chair: Paul Garcia, M.D.
E-Mail: paul.garcia@hccs.edu
Phone: 713-718-7775
Department Secretary: Hilda M. Chabolla
E-Mail: hilda.chabolla@hccs.edu
Phone: 713-718-7771
Office Location
10141 Cash Rd., Suite S-113
Stafford, TX 77477
Phone: 713-718-7771
Fax: 713-718-6706
Hours of Operation: 8:00am - 4:30pm;
M-F
Departmental
Web Site
Instructors
Mary Puccini
E-Mail: mary.puccini@hccs.edu
Phone:713-718-7771
Dr. Pooneh Jahadi
E-Mail: pooneh.jahadi@hccs.edu
Phone:713-718-7771
Learning Resources
Course Discription
HECO 1322 Basic
Nutrition
Credit: 3 (3 lecture)
Course designed to teach the fundamentals of nutrition based
on basic nutrition principles. Scientific standard
recommendations of levels of nutrient intake for a healthy
population are discussed. Sources and functions of
carbohydrates, proteins, fats, vitamins and minerals are also
studied.
Other Information
Frequently Asked Questions: FAQ's
